{"id":1606,"date":"2020-05-28T08:22:15","date_gmt":"2020-05-28T06:22:15","guid":{"rendered":"https:\/\/farinezerbo.it\/?p=1606"},"modified":"2020-06-15T14:45:53","modified_gmt":"2020-06-15T12:45:53","slug":"focaccia-alle-olive","status":"publish","type":"post","link":"https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/focaccia-alle-olive\/","title":{"rendered":"Focaccia alle olive"},"content":{"rendered":"<section class=\"av_textblock_section\"  id=\"back-dettaglio-ricetta\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><p><a href=\"https:\/\/farinezerbo.it\/en\/ricette\/ricette-farina-di-grano-tenero-la-tipo-2\/\"><span  class=\"av_font_icon avia_animate_when_visible avia-icon-animate  av-icon-style-inline  av-no-color avia-icon-pos-left\" style=\"\"><span class='av-icon-char' style='width:;' aria-hidden='true' data-av_icon='\ue874' data-av_iconfont='entypo-fontello' ><\/span><\/span> Torna alle ricette<\/a><\/p>\n<\/div><\/section>\n<section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><h1 class=\"vc_custom_heading\">Focaccia alle olive<\/h1>\n<\/div><\/section>\n<div class=\"flex_column av_one_half  flex_column_div av-zero-column-padding first  avia-builder-el-3  el_after_av_textblock  el_before_av_one_half  column-top-margin\" style='border-radius:0px; '><div  class='avia-image-container  av-styling-    avia-builder-el-4  avia-builder-el-no-sibling  avia-align-center'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\"  ><div class='avia-image-container-inner'><div class='avia-image-overlay-wrap'><img class='avia_image' src='https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/focaccia-olive.jpg' alt='focaccia-olive' title='focaccia-olive' height=\"670\" width=\"600\"  itemprop=\"thumbnailUrl\"  \/><\/div><\/div><\/div><\/div>\n<div class=\"flex_column av_one_half  flex_column_div av-zero-column-padding   avia-builder-el-5  el_after_av_one_half  el_before_av_hr  column-top-margin\" style='border-radius:0px; '><section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><h4>Descrizione<\/h4>\n<p>E\u2019 una preparazione molto semplice, che si realizza con pochi ingredienti facilmente reperibili in casa. La focaccia alle olive \u00e8 ottima come spuntino, da utilizzare al posto del pane o, se tagliata a quadrotti, \u00e8 un\u2019ottima idea per accompagnare un aperitivo o arricchire un buffet. E\u2019 deliziosa sia calda che fredda, potete quindi organizzarvi e prepararla in anticipo per offrirla ai vostri ospiti al momento giusto.<\/p>\n<h4>Dettagli<\/h4>\n<p><strong>Tempi di preparazione: <\/strong><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"> 30 minuti + 3 ore di lievitazione + 20 minuti di cottura<br \/>\n<strong>Difficolt\u00e0:<\/strong> <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"> semplice<\/p>\n<p><strong>Ingredienti:<\/strong><\/p>\n<ul>\n<li data-ccp-props=\"{\"335551550\":1,\"335551620\":1,\"335559683\":0,\"335559685\":0,\"335559731\":0,\"335559737\":0,\"335562764\":2,\"335562765\":0.9,\"335562766\":4,\"335562767\":0,\"335562768\":4,\"335562769\":0}\"><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">650 gr di farina \u201cla tipo 2\u201d\u00a0<\/span>\u200b<\/li>\n<li><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">420 gr di acqua\u00a0<\/span>\u200b<\/li>\n<li><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">10 gr di lievito di birra<\/span><\/li>\n<li><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">10 gr di sale fino<\/span>\u200b<\/li>\n<li><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">30 gr di olio evo<\/span>\u200b<\/li>\n<li><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">120 gr di olive verdi denocciolate<\/span>\u200b<\/li>\n<li><span data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\">per condire olio e sale q.b.<\/span><\/li>\n<\/ul>\n<\/div><\/section><br \/>\n<div  class='avia-button-wrap avia-button-left  avia-builder-el-7  el_after_av_textblock  avia-builder-el-last' ><a href='https:\/\/farinezerbo.it\/en\/product\/farina-di-grano-tenero-la-tipo-2\/'  class='avia-button   avia-icon_select-yes-left-icon avia-color-theme-color avia-size-small avia-position-left'   ><span class='avia_button_icon avia_button_icon_left' aria-hidden='true' data-av_icon='\ue85a' data-av_iconfont='entypo-fontello'><\/span><span class='avia_iconbox_title' >Acquista la farina di grano tenero \u201cla tipo 2\u201d<\/span><\/a><\/div><\/p><\/div><div  style='height:50px' class='hr hr-invisible   avia-builder-el-8  el_after_av_one_half  el_before_av_textblock'><span class='hr-inner' ><span class='hr-inner-style'><\/span><\/span><\/div><\/p>\n<section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><h4>Procedimento<\/h4>\n<ul>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Impastare la farina, il lievito (precedentemente sciolto in acqua tiepida) e met\u00e0 dell\u2019acqua per\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">qualche minuto.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Aggiungere la restante acqua a filo e continuare ad impastare.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Appena\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">l\u2019impasto ha assorbito tutta l\u2019acqua, aggiungere l\u2019olio a filo e il sale e lavorare ancora qualche\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">minuto.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Oliare la superficie di lavoro e dare la forma sferica all\u2019impasto.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Lasciarlo\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">lievitare, in una ciotola coperta da pellicola, in forno spento con luce accesa per 2 ore\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">circa o fino al raddoppio del suo volume.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Oliare abbondantemente una placca da forno 40 x 50 cm\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">e stendere l\u2019impasto.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Coprire con una pellicola e lasciare lievitare altri 45 minuti circa.\u00a0<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Disporre le olive sulla superficie della focaccia affondandole nell\u2019impasto per met\u00e0\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">della loro altezza.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Oliare abbondantemente la focaccia alle olive e salare.<\/span><\/span><\/li>\n<li><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">Infornare a 180\u00b0 in\u00a0<\/span><\/span><span class=\"TextRun SCXP241877958 BCX0\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-scheme-color=\"@5A473C,,\" data-usefontface=\"true\" data-contrast=\"none\"><span class=\"NormalTextRun SCXP241877958 BCX0\">forno ventilato per circa\u00a020 minuti.<\/span><\/span><\/li>\n<\/ul>\n<\/div><\/section>\n<div  style='height:30px' class='hr hr-invisible   avia-builder-el-10  el_after_av_textblock  el_before_av_textblock'><span class='hr-inner' ><span class='hr-inner-style'><\/span><\/span><\/div>\n<section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><h4>Note e suggerimenti<\/h4>\n<ul>\n<li>Una volta appreso il procedimento, potete usare la stessa ricetta con delle varianti, sostituendo per esempio i pomodorini alle olive.<\/li>\n<li>La focaccia dura 2-3 giorni fresca se conservata dentro un sacchetto per alimenti o un contenitore chiuso. Oppure pu\u00f2 essere conservata in freezer e scongelata all\u2019occorrenza.<\/li>\n<\/ul>\n<\/div><\/section>\n<div  style='padding-bottom:0px; margin:100px 0 0 0; color:#5a473c;' class='av-special-heading av-special-heading-h4 custom-color-heading blockquote modern-quote modern-centered  avia-builder-el-12  el_after_av_textblock  el_before_av_hr'><h4 class='av-special-heading-tag'  itemprop=\"headline\"  >Ricette correlate<\/h4><div class='special-heading-border'><div class='special-heading-inner-border' style='border-color:#5a473c'><\/div><\/div><\/div>\n<div  style=' margin-top:0; margin-bottom:30px;'  class='hr hr-custom hr-center hr-icon-no   avia-builder-el-13  el_after_av_heading  el_before_av_postslider'><span class='hr-inner  inner-border-av-border-thin' style=' width:100%;' ><span class='hr-inner-style'><\/span><\/span><\/div>\n<div   data-autoplay='1'  data-interval='5'  data-animation='fade'  data-show_slide_delay='90'  class='avia-content-slider avia-content-slider-active avia-content-slider1 avia-content-slider-odd  avia-builder-el-14  el_after_av_hr  avia-builder-el-last'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Blog\" ><div class='avia-content-slider-inner'><div class='slide-entry-wrap'><article class='slide-entry flex_column  post-entry post-entry-1642 slide-entry-overview slide-loop-1 slide-parity-odd  av_one_third first real-thumbnail tag-vegan'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/pane-con-agrilievito-tipo-2-e-semola\/' data-rel='slide-1' class='slide-image' title='Pane con Agrilievito, tipo 2 e semola'><img width=\"495\" height=\"400\" src=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/pane-agrilievito-tipo-2-semola-495x400.jpg\" class=\"attachment-portfolio size-portfolio wp-post-image\" alt=\"pane-agrilievito-tipo-2-semola\" decoding=\"async\" loading=\"lazy\" \/><\/a><header class=\"entry-content-header\"><h4 class='slide-entry-title entry-title'  itemprop=\"headline\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/pane-con-agrilievito-tipo-2-e-semola\/' title='Pane con Agrilievito, tipo 2 e semola'>Pane con Agrilievito, tipo 2 e semola<\/a><\/h4><span class=\"av-vertical-delimiter\"><\/span><\/header><div class='slide-content'><p class=\"zb-level\"><b>Tempo di preparazione<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 3\"><\/p>\n<p class=\"zb-level\"><b>Difficolt\u00e0<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"><\/p><\/div><footer class=\"entry-footer\"><\/footer><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/pane-agrilievito-tipo-2-semola.jpg<\/span>\n\t\t\t\t\t\t<span itemprop='height'>670<\/span>\n\t\t\t\t\t\t<span itemprop='width'>600<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>BZxZ3TNtzt<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/11\/logo_header.png<\/span>\n\t\t\t\t\t\t <\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>BZxZ3TNtzt<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2020-05-28T08:22:15+02:00\" >2020-05-28 09:09:08<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2020-06-15 14:04:21<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Pane con Agrilievito, tipo 2 e semola<\/span><\/span><\/span><\/article><article class='slide-entry flex_column  post-entry post-entry-2792 slide-entry-overview slide-loop-2 slide-parity-even  av_one_third  real-thumbnail'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/12\/lasagne-di-grano-saraceno-con-speck-e-radicchio\/' data-rel='slide-1' class='slide-image' title='Lasagne di grano saraceno con speck e radicchio'><img width=\"495\" height=\"400\" src=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/12\/LASAGNE-DI-GRANO-SARACENO-CON-RADICCHIO-E-SPECK-1-e1608203306170-495x400.jpg\" class=\"attachment-portfolio size-portfolio wp-post-image\" alt=\"LASAGNE DI GRANO SARACENO CON RADICCHIO E SPECK\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/12\/LASAGNE-DI-GRANO-SARACENO-CON-RADICCHIO-E-SPECK-1-e1608203306170-495x400.jpg 495w, https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/12\/LASAGNE-DI-GRANO-SARACENO-CON-RADICCHIO-E-SPECK-1-e1608203306170-845x684.jpg 845w\" sizes=\"(max-width: 495px) 100vw, 495px\" \/><\/a><header class=\"entry-content-header\"><h4 class='slide-entry-title entry-title'  itemprop=\"headline\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/12\/lasagne-di-grano-saraceno-con-speck-e-radicchio\/' title='Lasagne di grano saraceno con speck e radicchio'>Lasagne di grano saraceno con speck e radicchio<\/a><\/h4><span class=\"av-vertical-delimiter\"><\/span><\/header><div class='slide-content'><p class=\"zb-level\"><b>Tempo di preparazione<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"><\/p>\n<p class=\"zb-level\"><b>Difficolt\u00e0<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 2\"><\/p><\/div><footer class=\"entry-footer\"><\/footer><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/12\/LASAGNE-DI-GRANO-SARACENO-CON-RADICCHIO-E-SPECK-1-e1608203306170.jpg<\/span>\n\t\t\t\t\t\t<span itemprop='height'>1064<\/span>\n\t\t\t\t\t\t<span itemprop='width'>958<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>BZxZ3TNtzt<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/11\/logo_header.png<\/span>\n\t\t\t\t\t\t <\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>BZxZ3TNtzt<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2020-05-28T08:22:15+02:00\" >2020-12-17 12:05:39<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2020-12-17 12:12:41<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Lasagne di grano saraceno con speck e radicchio<\/span><\/span><\/span><\/article><article class='slide-entry flex_column  post-entry post-entry-1621 slide-entry-overview slide-loop-3 slide-parity-odd  av_one_third  real-thumbnail'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/pizza-a-lunga-lievitazione%e2%80%8b\/' data-rel='slide-1' class='slide-image' title='Pizza a lunga lievitazione\u200b'><img width=\"495\" height=\"400\" src=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/pizza-lunga-lievitazione-495x400.jpg\" class=\"attachment-portfolio size-portfolio wp-post-image\" alt=\"pizza-lunga-lievitazione\" decoding=\"async\" loading=\"lazy\" \/><\/a><header class=\"entry-content-header\"><h4 class='slide-entry-title entry-title'  itemprop=\"headline\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/pizza-a-lunga-lievitazione%e2%80%8b\/' title='Pizza a lunga lievitazione\u200b'>Pizza a lunga lievitazione\u200b<\/a><\/h4><span class=\"av-vertical-delimiter\"><\/span><\/header><div class='slide-content'><p class=\"zb-level\"><b>Tempo di preparazione<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 3\"><\/p>\n<p class=\"zb-level\"><b>Difficolt\u00e0<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"><\/p><\/div><footer class=\"entry-footer\"><\/footer><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/pizza-lunga-lievitazione.jpg<\/span>\n\t\t\t\t\t\t<span itemprop='height'>670<\/span>\n\t\t\t\t\t\t<span itemprop='width'>600<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>BZxZ3TNtzt<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/11\/logo_header.png<\/span>\n\t\t\t\t\t\t <\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>BZxZ3TNtzt<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2020-05-28T08:22:15+02:00\" >2020-05-28 08:42:58<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2020-06-15 14:42:03<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Pizza a lunga lievitazione\u200b<\/span><\/span><\/span><\/article><\/div><div class='slide-entry-wrap'><article class='slide-entry flex_column  post-entry post-entry-1633 slide-entry-overview slide-loop-4 slide-parity-odd  av_one_third first real-thumbnail tag-vegan'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/micca-con-agrilievito-naturale\/' data-rel='slide-1' class='slide-image' title='Micca con Agrilievito Naturale'><img width=\"495\" height=\"400\" src=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/micca-agrilievito-naturale-495x400.jpg\" class=\"attachment-portfolio size-portfolio wp-post-image\" alt=\"micca-agrilievito-naturale\" decoding=\"async\" loading=\"lazy\" \/><\/a><header class=\"entry-content-header\"><h4 class='slide-entry-title entry-title'  itemprop=\"headline\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/micca-con-agrilievito-naturale\/' title='Micca con Agrilievito Naturale'>Micca con Agrilievito Naturale<\/a><\/h4><span class=\"av-vertical-delimiter\"><\/span><\/header><div class='slide-content'><p class=\"zb-level\"><b>Tempo di preparazione<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 3\"><\/p>\n<p class=\"zb-level\"><b>Difficolt\u00e0<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"><\/p><\/div><footer class=\"entry-footer\"><\/footer><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/micca-agrilievito-naturale.jpg<\/span>\n\t\t\t\t\t\t<span itemprop='height'>670<\/span>\n\t\t\t\t\t\t<span itemprop='width'>600<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>BZxZ3TNtzt<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/11\/logo_header.png<\/span>\n\t\t\t\t\t\t <\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>BZxZ3TNtzt<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2020-05-28T08:22:15+02:00\" >2020-05-28 08:59:30<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2020-12-03 10:57:32<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Micca con Agrilievito Naturale<\/span><\/span><\/span><\/article><article class='slide-entry flex_column  post-entry post-entry-2319 slide-entry-overview slide-loop-5 slide-parity-even  av_one_third  real-thumbnail tag-vegan'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/10\/focaccia-di-patate\/' data-rel='slide-1' class='slide-image' title='Focaccia di patate'><img width=\"495\" height=\"400\" src=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/10\/FOCACCIA-CON-PATATE-1-scaled-e1603272502778-495x400.jpg\" class=\"attachment-portfolio size-portfolio wp-post-image\" alt=\"\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/10\/FOCACCIA-CON-PATATE-1-scaled-e1603272502778-495x400.jpg 495w, https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/10\/FOCACCIA-CON-PATATE-1-scaled-e1603272502778-845x684.jpg 845w\" sizes=\"(max-width: 495px) 100vw, 495px\" \/><\/a><header class=\"entry-content-header\"><h4 class='slide-entry-title entry-title'  itemprop=\"headline\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/10\/focaccia-di-patate\/' title='Focaccia di patate'>Focaccia di patate<\/a><\/h4><span class=\"av-vertical-delimiter\"><\/span><\/header><div class='slide-content'><p class=\"zb-level\"><b>Tempo di preparazione<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"><\/p>\n<p class=\"zb-level\"><b>Difficolt\u00e0<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"><\/p><\/div><footer class=\"entry-footer\"><\/footer><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/10\/FOCACCIA-CON-PATATE-1-scaled-e1603272502778.jpg<\/span>\n\t\t\t\t\t\t<span itemprop='height'>2152<\/span>\n\t\t\t\t\t\t<span itemprop='width'>1920<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>BZxZ3TNtzt<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/11\/logo_header.png<\/span>\n\t\t\t\t\t\t <\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>BZxZ3TNtzt<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2020-05-28T08:22:15+02:00\" >2020-10-21 11:24:19<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2020-12-03 09:27:34<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Focaccia di patate<\/span><\/span><\/span><\/article><article class='slide-entry flex_column  post-entry post-entry-1615 slide-entry-overview slide-loop-6 slide-parity-odd  post-entry-last  av_one_third  real-thumbnail tag-vegan'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/micca-con-tipo-2\/' data-rel='slide-1' class='slide-image' title='Micca con tipo 2'><img width=\"495\" height=\"400\" src=\"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/micca-tipo-2-495x400.jpg\" class=\"attachment-portfolio size-portfolio wp-post-image\" alt=\"micca-tipo-2\" decoding=\"async\" loading=\"lazy\" \/><\/a><header class=\"entry-content-header\"><h4 class='slide-entry-title entry-title'  itemprop=\"headline\" ><a href='https:\/\/farinezerbo.it\/en\/ricette\/farina-di-grano-tenero-la-tipo-2\/2020\/05\/micca-con-tipo-2\/' title='Micca con tipo 2'>Micca con tipo 2<\/a><\/h4><span class=\"av-vertical-delimiter\"><\/span><\/header><div class='slide-content'><p class=\"zb-level\"><b>Tempo di preparazione<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 1\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 2\"><img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-tempo.png\" alt=\"tempo preparazione 3\"><\/p>\n<p class=\"zb-level\"><b>Difficolt\u00e0<\/b>: <img src=\"\/wp-content\/themes\/enfold-child\/img\/icona-chef.png\" alt=\"difficolt\u00e0 1\"><\/p><\/div><footer class=\"entry-footer\"><\/footer><span class='hidden'>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/micca-tipo-2.jpg<\/span>\n\t\t\t\t\t\t<span itemprop='height'>670<\/span>\n\t\t\t\t\t\t<span itemprop='width'>600<\/span>\n\t\t\t\t<\/span>\n\t\t\t\t<span class='av-structured-data'  itemprop=\"publisher\" itemtype=\"https:\/\/schema.org\/Organization\" itemscope=\"itemscope\" >\n\t\t\t\t\t\t<span itemprop='name'>BZxZ3TNtzt<\/span>\n\t\t\t\t\t\t<span itemprop='logo' itemscope itemtype='https:\/\/schema.org\/ImageObject'>\n\t\t\t\t\t\t\t<span itemprop='url'>https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/11\/logo_header.png<\/span>\n\t\t\t\t\t\t <\/span>\n\t\t\t\t<\/span><span class='av-structured-data'  itemprop=\"author\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Person\" ><span itemprop='name'>BZxZ3TNtzt<\/span><\/span><span class='av-structured-data'  itemprop=\"datePublished\" datetime=\"2020-05-28T08:22:15+02:00\" >2020-05-28 08:35:50<\/span><span class='av-structured-data'  itemprop=\"dateModified\" itemtype=\"https:\/\/schema.org\/dateModified\" >2020-06-15 14:31:47<\/span><span class='av-structured-data'  itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/mainEntityOfPage\" ><span itemprop='name'>Micca con tipo 2<\/span><\/span><\/span><\/article><\/div><\/div><div class='avia-slideshow-arrows avia-slideshow-controls'><a href='#prev' class='prev-slide' aria-hidden='true' data-av_icon='\ue87c' data-av_iconfont='entypo-fontello'>Previous<\/a><a href='#next' class='next-slide' aria-hidden='true' data-av_icon='\ue87d' data-av_iconfont='entypo-fontello'>Next<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>[zb_time level=\"2\" label=\"yes\"]<br \/>\n[zb_difficulty level=\"1\" label=\"yes\"]<\/p>","protected":false},"author":1,"featured_media":1607,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[79],"tags":[87],"jetpack_featured_media_url":"https:\/\/farinezerbo.it\/wp-content\/uploads\/2020\/05\/focaccia-olive.jpg","_links":{"self":[{"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/posts\/1606"}],"collection":[{"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/comments?post=1606"}],"version-history":[{"count":3,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/posts\/1606\/revisions"}],"predecessor-version":[{"id":2094,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/posts\/1606\/revisions\/2094"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/media\/1607"}],"wp:attachment":[{"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/media?parent=1606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/categories?post=1606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/farinezerbo.it\/en\/wp-json\/wp\/v2\/tags?post=1606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}